[{"id":156049211438,"handle":"coffee-1","title":"Coffee","updated_at":"2025-05-07T10:30:26-05:00","body_html":"","published_at":"2019-11-12T13:03:42-06:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"equals","condition":"coffee"},{"column":"tag","relation":"equals","condition":"wholesale coffee"},{"column":"tag","relation":"equals","condition":"Coffee"}],"published_scope":"web"},{"id":280341545006,"handle":"quick-order","title":"Quick Order","updated_at":"2025-05-07T12:35:26-05:00","body_html":null,"published_at":"2025-04-04T09:05:49-05:00","sort_order":"best-selling","template_suffix":"quick","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":156052553774,"handle":"single-origin","title":"Single Origin","updated_at":"2025-05-07T10:30:26-05:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle-origin coffees refer to beans that come from a single estate or farm, or a single co-op of farms within the same geographical area. We select our single origins with the intent of epitomizing the style of a particular coffee growing region or sharing quality \"hidden gems\" of the region. The variety and many differences each offer a unique cup of coffee.\u003c\/span\u003e","published_at":"2019-11-12T13:47:20-06:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Coffee\/Single Origin"}],"published_scope":"web"},{"id":280101257262,"handle":"wholesale-coffee","title":"Wholesale Coffee","updated_at":"2025-05-07T10:30:26-05:00","body_html":"","published_at":"2025-03-16T12:45:44-05:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"wholesale-coffee"},{"column":"tag","relation":"equals","condition":"wholesale coffee"}],"published_scope":"web"},{"id":280388436014,"handle":"wholesale-only","title":"Wholesale Only","updated_at":"2025-05-07T10:30:26-05:00","body_html":"","published_at":"2025-04-08T13:53:52-05:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"wholesale-only-lock"}],"published_scope":"web"}]
Broadcast uses cookies to improve your browsing experience.
Sumatra - Wholesale Coffee
$17.30
off
Sumatra Mandheling coffee, grown at high elevations, is known for its low acidity, full body, and earthy, chocolatey notes. Farmers use the traditional wet-hulling (Giling Basah) process, which enhances its rich, syrupy profile.
Sumatra Mandheling Sibaganding Tua Grade 1
Region - BenerMeriah district, Aceh Province, Sumatra, Indonesia
Farmer - smallholder farmers across Northern Sumatra and Aceh
Variety - local typica and catimore cultivars
Process - wet hulled and double picked
Soil - volcanic loam
Altitude - 1350 masl
Roast level - 3/5
Aroma - rich, earthy
Flavor - caramel, chocolate, spice
Why we like this coffee - exotic yet approachable
Recommended for - Indonesian lovers, great example of regional characteristics
