Organic Mexican

 Notes of almond, brown sugar, chocolate cake, and marshmallow. 

Produced by small, independent Mayan family owned cooperatives, free of all chemical fertilizers, pesticides, and herbicides. Chiapas, a city in the southern region of Mexico, has been a top producer of quality gourmet coffee. The fertile volcanic soils spread across the state, the mountainous landmass, and the favorable climate allow the Chiapas region to produce exceptional coffee. Coffee produced in this area is medium-bodied, and delivers rich delicate flavors. 

Well balanced cup with a clean, sweet aftertaste. Recommended for a comfortable cup that is exciting without presenting overwhelming complexity.

WEIGHT 12 oz

ROAST medium

BODY creamy 

ACID subtle 

FLAVOR brown sugar, chocolate, almond 

AROMA nutty, sweet 

Certified Organic by OneCert

Ingredients: Organic coffee