[{"id":156049211438,"handle":"coffee-1","title":"Coffee","updated_at":"2023-01-29T16:21:21-06:00","body_html":"","published_at":"2019-11-12T13:03:42-06:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"coffee"}],"published_scope":"web"},{"id":156052553774,"handle":"single-origin","title":"Single Origin","updated_at":"2023-01-29T16:21:21-06:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle-origin coffees refer to beans that come from a single estate or farm, or a single co-op of farms within the same geographical area. We select our single origins with the intent of epitomizing the style of a particular coffee growing region or sharing quality \"hidden gems\" of the region. The variety and many differences each offer a unique cup of coffee.\u003c\/span\u003e","published_at":"2019-11-12T13:47:20-06:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Coffee\/Single Origin"}],"published_scope":"web"}]
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brown sugar•delicate acidity•bold
Cooperativa Café Timor. Well rounded body with playful acidity. A light, brown sugar-like sweetness is complimented by notes of delicate dried fruit. Excellent for lovers of bold coffee with generous body, yet delicate acidity. A great after-dinner coffee that will stand up to a rich dessert.
Roast: medium
Region: Ainaro, Ermera, and Lequisa, East Timor Altitude: 800 – 1,600 meters Process:Fully washed and dried in the sun Twenty-three family owned farms around the Toraja Coffee Farmer's Cooperative grow this coffee. They are located in the central mountain region of the South Sulawesi province on Sulawesi Island, Indonesia.
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