Mexican Chiapas

Mexican Chiapas

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Caramel • Milk Chocolate • Roasted Almond

Grown certified organic, this coffee comes from 1,500 small holder farms in the Jaltenango, Chiapas Mexico region.  Fully washed, sun dried and hand sorted just prior to bagging for export insures the highest quality coffee.  Medium bodied, with notes of caramel, milk chocolate, roasted almond and orange zest make this creamy cup a daily drinker.   

Roast: Medium

Region: Jaltenango de la Paz, Chiapas, Mexico

Altitude: 1,200 – 1,400 meters

Process: Fully washed and dried in the sun